YEAST 2017

28th International Conference on Yeast Genetics and Molecular Biology (ICYGMB)

August 27 – September 1, 2017
Prague, Czech Republic


Paper ID: 36

Impact of Reuse of Saccharomyces cerevisiae in the Fermentation Performance on an Industrial Brewery

Serrano-Ramirez Luis Manuel1, Ruiz-Terán Francisco2

1 Department of Food and Biotechnology, Universidad Nacional Autónoma de México (Mexico)
2 Department of Food and Biotechnology, Universidad Nacional Autónoma de México, México. (Mexico)

ABSTRACT

Posters and workshop presentations do not have public abstracts.
Participants may find them in Conference materials.

Keywords:
Repitching yeast, Physiological state, Beer, Fermentation performance, Alcohol & volatile compounds
Presented as:
  Poster [PS14-8] in PS14 Yeast and industrial biotechnologies

Institute of Microbiology

YEAST 2017
28th International Conference on Yeast Genetics and Molecular Biology (ICYGMB)

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